Collection: Products
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105/ Minimum 30 orders STEAK MENU DROP OFF: FILET MIGNON 6oz - CRUDITÉS - POTATO AU GRATIN - VEGETABLE - TIRAMISU
- Regular price
- $23.00
- Sale price
- $23.00
- Regular price
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106/ Minimum 30 orders STEAK MENU DROP OFF: FILET MIGNON 8oz - CRUDITÉS - POTATO AU GRATIN - VEGETABLE - TIRAMISU
- Regular price
- $28.00
- Sale price
- $28.00
- Regular price
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- Unit price
- per
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107/ Minimum 30 orders STEAK MENU DROP OFF: RIBEYE STEAK 8oz - CRUDITÉS - POTATO AU GRATIN - VEGETABLE - TIRAMISU
- Regular price
- $21.00
- Sale price
- $21.00
- Regular price
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- Unit price
- per
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108/ Minimum 30 orders STEAK MENU DROP OFF: RIBEYE STEAK 12oz - CRUDITÉS - POTATO AU GRATIN - VEGETABLE - TIRAMISU
- Regular price
- $26.00
- Sale price
- $26.00
- Regular price
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- Unit price
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109/ Minimum 30 orders STEAK MENU DROP OFF: RIBEYE STEAK 16oz - CRUDITÉS - POTATO AU GRATIN - VEGETABLE - TIRAMISU
- Regular price
- $29.00
- Sale price
- $29.00
- Regular price
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- Unit price
- per
Sold out -
11/ UTENSILS SERVING PLATES DESSERT
- Regular price
- $3.00
- Sale price
- $3.00
- Regular price
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110/ Minimum 40 orders MENU DROP OFF: CHICKEN PROVENCIAL - PORK ROAST -BRUSCHETTA - MASHED POTATO - VEGETABLE - SALAD - MAC N CHEESE - FRUIT TRAY
- Regular price
- $14.00
- Sale price
- $14.00
- Regular price
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- Unit price
- per
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111/ Minimum 40 orders MENU DROP OFF: PIRI-PIRI CHICKEN - PORK ROAST -BRUSCHETTA - MASHED POTATO - VEGETABLE - SALAD - MAC N CHEESE - FRUIT TRAY
- Regular price
- $15.00
- Sale price
- $15.00
- Regular price
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- Unit price
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Sold out
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