126/ 6/ Minimum 30 orders MENU DROP OFF: BBQ CHICKEN WINGS - ROAST BEEF ON SALAD - FETTUCCINE ALFREDO - PENNE PASTA SALAD - FRUIT TRAY

Appetizer: BBQ chicken wings, ranch dipping sauce, cellery sticks
Cold Entrée: Roast beef 1/2lb, thin sliced on bed of baby romaine, cherry tomato, carrot, Tête de Moine cheese
Hot Entrée: Fettuccine alfredo. Fettuccine pasta sautéed with cream, butter, parmesan cheese and chicken breast.
Chafing dish recommended.
Salad: Penne pasta salad. Penne pasta tossed with sun-dried tomatoes, black olives and green onions in a balsamic dressing.
Dessert: Fresh fruit tray. An assortment of seasonal fruits; melons, pineapple and oranges beautifully displayed.